Local food in Mandal

Norway's southernmost brewery, in Mandal. Completely gluten-free craft beer brewed with traditional malt and enzymes. Based in Kulturfabrikken, a historic brick building from 1911.

Småbruket i skjærgården – Livet på et sjøbruk i havgapet utenfor Mandal .wp-block-cover,.wp-block-cover-image{align-items:center;background-position:50%;box-sizing:border-box;display:flex;justify-content:center;min-height:430px;overflow:hidden;overflow:clip;padding:1em;position:relative}.wp-bl

Producer of traditional southern Norwegian dishes such as komper (potato dumplings), gome (a traditional local dish), eggost (a traditional local dish) and kalvesuss (a traditional local dish). Supplies around 20 products to shops in southern Norway. Catering is also available.

REKO-ringen Mandal (the Mandal REKO ring) is a local food ring where producers sell directly to consumers via Facebook.