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Dovre Ysteri in Dovre produces Dovre Økologisk Norsk Brie, Dovre Norsk Camembert, Dovre Norsk Brie Pepper and more — find contact details below.
The white-mould cheeses from Dovre are made at the TINE Meieriet dairy in Dovre, a small dairy with 13 employees set in scenic surroundings at the top of Gudbrandsdalen. Our cheeses have world-class flavours! In 2021, Dovre Norsk Camembert was awarded the gold medal at the World Cheese Awards.
This information is based on publicly available sources and may be out of date. Contact the seller directly for up-to-date information.
Norwegian artisan cheese made at the old Rygge Meieri dairy. The whole cheesemaking process is done by hand – from cutting and stirring to turning and wrapping every cheese…
Guest farm in Tingvatn, Hægebostad, 430 m above sea level in inner Vest-Agder. Farm shop with traditional food and handicrafts.
Tjamsland Gård is a family-run farm with proud traditions and a passionate commitment to local food and great experiences.
Gudbrandsdalsmat SA — a partnership of 25 food producers in Gudbrandsdalen. Local specialities.
A 100-year-old bakery in Haugesund with delivery across Haugalandet
Dovre Ysteri tilbyr Dovre Økologisk Norsk Brie, Dovre Norsk Camembert, Dovre Norsk Brie Pepper, Dovre Norsk Brie.
Dovre Ysteri holder til i Nygårdsveien, 7310 GJØLME, Dovre.
Ja — Dovre Ysteri kan kontaktes/bestilles via https://www.tine.no/merkevarer/dovre-ysteri.