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Holo Gardstun in Flåm offers Meat, Beverages — find contact details below.
A historic mountain farm 407 metres above sea level in Flåmsdalen, run by the same family since the 1500s. It has its own farm brewery with a long brewing tradition. The restaurant serves only local dishes — pinnekjøtt (salted lamb ribs), lammerull (pressed lamb roll), cured meats and mutton patties from the farm's own flock. Advance booking for groups.
A historic mountain farm from the 1500s in Flåmsdalen, with its own restaurant, accommodation and farm brewery. Serves traditional food made from local ingredients.
This information is based on publicly available sources and may be out of date. Contact the seller directly for up-to-date information.
Stølen Leim lies 400 metres above the beautiful Aurlandsfjorden. Mountain summer farming has been carried on here for many generations.
Tradisjonsgård i Ulvik siden 1888. Gårdsbutikk med foredlet frukt: syltetøy, juice og sider.
Søndre Røine gård supplies flavourful meat, strong yarn and fine hides from Old Norwegian spælsau (a traditional Norwegian sheep breed), as well as a range of organic berries.
Gård i Østfold. Selger via Bondens marked og REKO-ringen Moss.
Sande Gardsmat is run by Bente and Bjarte Nordanger, who bought a farm on Sandøy in Gulen in 1987. The farm produces milk, beef, veal and eggs, and its farm-food venture is about…
Holo Gardstun — Flåm tilbyr Pinnekjøtt, Lammerull, Spekemat, Fårepølse, Sauekarbonader, Gårdsøl.
Holo Gardstun holder til i Holavegen, 5743 Flåm, Flåm.
Ja — Holo Gardstun — Flåm kan kontaktes/bestilles via https://hologardstun.no.