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Løyning Gård in Egersund produces Meat, Dairy, Vegetables and more — find contact details below.
A family of three based on idyllic Eigerøy in Egersund. Tone grew up on the farm and is now the 7th generation to have taken it over.
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A small farm bakery at Bakke gård on the border between Modum and Sigdal. It makes locally sourced quality food: traditional baked goods, jam, marmalade, cured meats and the…
A bakery in Hemsedal producing lefsekling (a traditional soft flatbread), flatbread and various types of lefse (soft flatbread). Traditional baking from Hallingdal.
At Hevd bakery on Torget you will find the best of Nordic and Italian baking craftsmanship. Perfect for breakfast, lunch, food for meetings and baked goods to take home.
A family farm 8 km south-west of the centre of Røros, with egg and milk production. It processes its own raw materials into cheese (RørosOst), ice cream (RørosIs), mayonnaise,…
Goat's cheese and goat products from Beiarn. Self-service farm shop open 09–21.