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Slåttebakken Gård — Senja in Senja kommune offers Meat, Other — find contact details below.
A farm at Johnsgård, 10 km from the centre of Finnsnes on Senja. It is run by Bength and Greta Hanssen together with their sons Anders and Magnus. The restaurant Fjøsn (48 seats) serves home-made food from local ingredients. There is also a lavvo (traditional Sámi tent) with its own menu, likewise with 48 seats. The production kitchen makes dried sausage and cold cuts for sale. The farm is a small resource and expertise centre where producers can get guidance.
Farm on Senja run by Bength and Greta Hanssen with their sons Anders and Magnus. Restaurant Fjøsn seats 48, and there is a lavvo (traditional Sami tent) with its own menu. A production kitchen for dried sausage and sandwich toppings. A resource and expertise centre for producers.
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