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Heimstølen Ysteri in Gol offers Dairy, Preserves — find contact details below.
Heimstølen — Hemsedal Sylteri makes hand-made marmalade and compote from Norwegian and local ingredients. The products are intended as accompaniments to cheese, meat and fish. The range includes rhubarb, blackcurrant, raspberry, apricot, clementine and rhubarb jelly/marmalade, as well as beetroot compote and rhubarb with pickled red onion. The products are distributed through Inopa Gourmet Import and are sold at Kiwi Hemsedal and Spar Hemsedal, among other places.
Handmade cheese and jam from Hemsedal. Traditional recipes from Hallingdal.
This information is based on publicly available sources and may be out of date. Contact the seller directly for up-to-date information.
Delicatessen and specialist shop on Teaterplassen in central Arendal. Local, locally sourced foods: cheeses, cured meats, organic vegetables and quality coffee.
Slettevollen Gardsysteri in Brekke makes handmade cheese and cultured milk products from fresh milk from its own farm by Sognefjorden. Come and enjoy local food, cheese tastings…
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Veen Gardscamping er en fantastisk plass på Vestlandet tett på naturopplevelser, dyreliv og kulturlandskap. Kort vei til Månafossen, Preikestolen og Kjerag.
Despite the coronavirus situation, 275 wines from 82 producers took part in the annual Danske Vinskue 5.