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Thorbjørnrud Ysteri in Gran produces Meat, Dairy — find contact details below.
Thorbjørnrud Ysteri at Jevnaker is Norway's only hotel cheese dairy. They produce over 10 tonnes of cheese a year, with all the milk coming from Øvre Kjekshus gård on Hadeland. Raud Ku has won Super Gold at the World Cheese Awards twice, and Brilliant Brie took Super Gold in 2024.
Farm dairy at Hadeland producing over 10 tonnes of cheese a year. Cheddar and blue cheese from cow's and sheep's milk. National and international awards.
This information is based on publicly available sources and may be out of date. Contact the seller directly for up-to-date information.
Bondens marked (farmers' market) at Gran in Hadeland brings together local food producers from Innlandet. The contact person is Ole Martin Kildahl.
Risendal gård ligger idyllisk til på Hadeland, 440 meter over havet. Foruten bier har vi også svært lykkelige høner som tusler rundt på tunet.
REKO-ringen Hadeland is a local food ring where producers sell directly to consumers via Facebook.
A small business on Rolvsøy at 71°N on the coast of Vest-Finnmark. Produces exclusive cloudberry products carrying the Spesialitet label from Matmerk.
Toten Kjøtt AS at Bøverbru has more than 40 years of experience with traditional products from Innlandet — cured sausage, medisterfarse (minced pork mixture) and gourmet sausages…
Storeggen gård is a local food producer in Tynset. The farm has an idyllic setting on the upper side of the Glomma, right by national road 3, which for many is the preferred…
Lega is a local dairy and bakery in Rauland, Telemark. We make award-winning goat's and cow's milk cheeses, traditional products such as flatbread and kling (a traditional…
Fancy a dining experience out of the ordinary? At Fredriksten Fortress you will find Curtisen, and you are warmly welcome to our home.
Thorbjørnrud Ysteri tilbyr Kjøtt, Meieri.
Thorbjørnrud Ysteri holder til i Vienlinna 427, 2750 Gran, Gran.
Ja — Thorbjørnrud Ysteri kan kontaktes/bestilles via https://thorbjornrudysteri.no.