Local food in Balestrand

Cidery and restaurant in Balestrand, set in the middle of an organic orchard with over 100 fruit varieties. Produces cider by the traditional method. Farm shop, cider tasting and Norway's only cider restaurant.

An organic producer of cider, juice and fruit wine in Balestrand, Sogn. More than 40 products made from local apples and berries. Norway's first cider restaurant, Ciderhuset, with tastings and guided tours. Established 1996.

Slettevollen Gardsysteri in Brekke makes handmade cheese and cultured milk products from fresh milk from its own farm by Sognefjorden. Come and enjoy local food, cheese tastings and cheese courses.

Oppdaget via brreg-nace-discovery