Take ownership of Baker Brun — Bergen and manage your own profile.
Baker Brun — Bergen in Bergen produces Skillingsboller, Fresh bread, Buns and more — find contact details below.
All of Bergen's favourite bakery, with several outlets. It bakes piping-hot temptations every day — and you can taste it. Known for its award-winning skillingsboller (cinnamon buns). It offers meeting catering, cake orders, supplies for large-scale catering and venue hire. A customer club gives regular benefits and events.
A Bergen-based artisan bakery with 129 years of history. Several branches in Bergen, including at Bryggen and Bergen Storsenter. Bread, buns, cakes and baked goods of traditional quality.
This information is based on publicly available sources and may be out of date. Contact the seller directly for up-to-date information.
Discover Colonialen Fetevaren in Bergen: a delicatessen with hand-picked cheese, cured meats, wine, oils and gourmet products. Perfect for food lovers and for gifts!
Experience Fish Me at Fisketorget in Bergen or at Rådhusbrygge in Oslo. Seafood, sushi, takeaway and catering with quality and local ingredients.
Bergen Røkeri keeps the old smoking methods alive. We salt and smoke the traditional way, just as they did at Fosse røkeri.
Siderbar Bergen is a bar in the heart of Bergen with a focus on Norwegian ciders. The bar pays particular attention to Hardanger ciders and showcases exceptional flavours from…
Award-winning farm dairy in Fana, Bergen. Fanaost won the title of world's best cheese in 2018.
Lega is a local dairy and bakery in Rauland, Telemark. We make award-winning goat's and cow's milk cheeses, traditional products such as flatbread and kling (a traditional…
Sigdal Mølle dyrker økologisk mel på lag med jorda.
Her får du en oversikt over produsenter av lokalmat fra Valdres.
Goat's cheese and goat products from Beiarn. Self-service farm shop open 09–21.
A bakery in Hemsedal producing lefsekling (a traditional soft flatbread), flatbread and various types of lefse (soft flatbread). Traditional baking from Hallingdal.