Take ownership of Brokkestøylen — Rysstad and manage your own profile.
Brokkestøylen — Rysstad in Rysstad offers Beverages, Preserves — find contact details below.
An authentic 19th-century støyl (mountain summer farm) in Setesdal. It produces award-winning gin, handmade vinegars and pre/probiotic health products. The farm is open seasonally from May to October, with a restaurant and nature experiences.
This information is based on publicly available sources and may be out of date. Contact the seller directly for up-to-date information.
A traditional flatbread bakery dating from 1991 — pea flatbread, potato flatbread and rømmebrød (sour cream flatbread).
Experience the best of Northern Norwegian food culture. We serve seasonal dishes of skrei (Norwegian winter cod), reindeer and local delicacies in the heart of Tromsø city centre.
We have created a food adventure because there are many of us standing together. We create value from the resources we have: good food with the flavour of mountain, plateau,…
Hardanger Bygdeysteri is a newly established creamery in Øystese, owned and run by local farmers. The milk is produced on farms nestled beneath steep mountains and on farmsteads…
Family-run cordial and jam producer in Valldal in Sunnmøre since 1919. More than 100 years of producing cordial, jam, jelly and juice from local ingredients — especially…