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Gardskjøkkenet — Fausadalen in Stranda produces Meat, Dairy, Vegetables and more — find contact details below.
Gardskjøkkenet in Fausadalen, Stranda, is run by Kjell Roset and his wife Iwona Uchal. For 40 years they have been processing salmon and trout — juniper-smoked, hot-smoked, spiced and cognac-marinated. Their products are known from Trondheim to Oslo, and Gardskjøkkenet travels almost every weekend to trade fairs, markets and festivals all over the country.
40 years of tradition in juniper-smoked salmon and trout from Fausadalen, Stranda
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Gardskjøkkenet — Fausadalen, Stranda tilbyr Kjøtt, Meieri, Grønnsaker, Frukt, Bakervarer, Honning, Egg, Fisk.
Gardskjøkkenet — Fausadalen holder til i Fausavegen 200, 6200 Stranda, Stranda.