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Hjortehagen — Neslandsvatn, Drangedal in Drangedal offers Meat — find contact details and order directly below.
A family-run deer farm between Kragerø and Drangedal. It specialises in venison, in particular tender meat from deer calves, and sausages made with 80% pure venison. Run by Stein Gunnar and Randi. Accommodation in a 200-year-old stabbur (raised timber storehouse).
This information is based on publicly available sources and may be out of date. Contact the seller directly for up-to-date information.
Finnskoghonning.
Holte Gård is a family-run farm in Drangedal producing meat and eggs from chicken, duck and goose. We put animal welfare first.
This is the place for anyone looking for Norwegian honey of the very highest quality. Our bees gather nectar from countless plants and flowers in the beautiful Telemark…
Egg producer in Drangedal in Telemark. The farm keeps laying hens and produces table eggs.
Norway's leading producer of reindeer meat, owned by reindeer herders in Troms and Finnmark. Runs three abattoirs in Finnmark with a focus on animal welfare and sustainability.
Tradisjonsgård i Ulvik siden 1888. Gårdsbutikk med foredlet frukt: syltetøy, juice og sider.
Our shop sits right in the heart of the mountain village of Lom, with timber walls and grass on the roof! The selection here is meant to be wide, and the goods genuine, pure and…
Toten Kjøtt AS at Bøverbru has more than 40 years of experience with traditional products from Innlandet — cured sausage, medisterfarse (minced pork mixture) and gourmet sausages…