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Sollia Ysteri — Sollia in Sollia produces Kvitost (geitemelk), Kremost (geitemelk), Brown cheese (goat milk) — find contact details below.
Small Debio-certified cheese dairy at the foot of Rondane in Sollia. It makes cheese from its own goat's milk from Brenna Gård — white cheese, cream cheese and brown cheese. Café with cheese tasting.
Organic goat cheese dairy at the foot of Rondane. Makes cheese from the milk of Brænd Gaard's free-range goats. Café with cheese tasting.
This information is based on publicly available sources and may be out of date. Contact the seller directly for up-to-date information.
Fishmonger with restaurant service at Bergens Fisketorg
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At Skarstad, we fill the farm market on the farm with fresh, crunchy vegetables. We also offer flavoursome foods from other small-scale producers.
Hande Gard rakfisk in Valdres produces rakfisk (fermented trout) and cured meats. Here you will find recipes and tips on how to prepare the rakfisk.