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Toddum Gård in Namsos produces Dairy, Vegetables, Baked goods and more — find contact details below.
Toddum Gårdsysteri supplies fresh Norwegian Mozzarella and Burrata from our own dairy. Here you get top-quality cheese made from the world's best milk.
This information is based on publicly available sources and may be out of date. Contact the seller directly for up-to-date information.
Our aim is to produce food of the very best quality, and to make sure animals and people alike are well.
Toddum Gårdsysteri supplies fresh Norwegian Mozzarella and Burrata from our own dairy. Here you get top-quality cheese made from the world's best milk.
A 24-hour, unstaffed local food shop in the centre of Namsos. Products from more than 20 local food producers in Namdalen.
REKO-ringen Namdalen is a local food ring where producers sell directly to consumers via Facebook.
Traditional food from Hadeland since 1997 — catering, cold buffet, game dishes (moose) and party food from a farm kitchen at Harestua in Lunner.
Stordalen Gardsbruk in Austbygd runs dairy production with Norwegian dairy goats and processes the goat's milk into dairy products, with brunost (brown whey cheese) as its…
Wangensten AS in Valdres has been making rakfisk (fermented trout) for sale for 4 generations, and is Norway's largest rakfisk producer. When you put a piece of rakfisk from…
Skarbø Gard in Stranda is a traditional Sunnmørsgård (literally 'Sunnmørs farm') run by the eighth generation. Artisan cheese from unpasteurised milk and natural cider without…
Our shop sits right in the heart of the mountain village of Lom, with timber walls and grass on the roof! The selection here is meant to be wide, and the goods genuine, pure and…