Take ownership of Delbekk Husmannsplass — Fenstad and manage your own profile.
An old crofter's holding that is being restored and turned into a cider operation. 1750 apple trees and 1500 berry bushes have been planted, and in future we will produce and sell cordials, jams, jellies, apple juices and, not least, delicious, flavourful cider – both with and without alcohol.
This information is based on publicly available sources and may be out of date. Contact the seller directly for up-to-date information.
Experience the best of Northern Norwegian food culture. We serve seasonal dishes of skrei (Norwegian winter cod), reindeer and local delicacies in the heart of Tromsø city centre.
At ASK spekehus we make world-class cured meats. Founded on Italian craftsmanship and Norwegian ingredients.
Visit us at the farm, or order meat and other goods from the online shop. Lohnbakken Gård og Gårdsbutikk has been owned and run by Kjell Magne and Maren Holøien Aaberg since 2011.
Grindal Ysteri is a small organic farm cheese dairy in Rennebu. Here we make cheese from fresh, unpasteurised milk from our own animals — cows and goats.
Slettevollen Gardsysteri in Brekke makes handmade cheese and cultured milk products from fresh milk from its own farm by Sognefjorden. Come and enjoy local food, cheese tastings…