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Dyster Gård in Ås offers Meat — find contact details below.
The small, unique food producer in Ås. Dyster Gård is one of six original farms in what is today Ås municipality. The farm has been in the family's ownership since 1899. We offer locally sourced, long-aged quality meat to private customers and restaurants.
This information is based on publicly available sources and may be out of date. Contact the seller directly for up-to-date information.
Raspberry farm between Drøbak and Ås. Sold straight from the field in season.
Linnestad Gård in Ås grows organic vegetables and strawberries with a love of the soil and of nature. We deliver fresh, DEBIO-certified produce straight from our own fields, and…
Dyster Gård is one of six ancient farms in Ås municipality, family-owned since 1899. The farm produces locally sourced quality beef and free-range pork; the animals graze the…
Community-supported agriculture scheme in Ås, established in 2014, leasing 14 mål (about 1.
Edible wild mushrooms from Ås municipality. Chanterelles, porcini, funnel chanterelles, hedgehog mushrooms – fresh, dried and as stock.
Bønes Gårdsmat driver med kjøttforedling og produserer blant annet pølser, pålegg, spekemat og pinnekjøtt av så lokale råvarer som mulig av høy kvalitet og kun norsk kjøtt. Bønes…
Midt i det frodige kulturlandskapet på Kjerknesvågen i Inderøy, og med utsikt over Beitstadfjorden ligger Berg Gård. Det aller meste av det som dyrkes på åkrene, vokser vilt, og…
Abattoir in Gratangen, between Harstad and Narvik. Slaughtering, sausage making and meat processing.
Our aim is to produce food of the very best quality, and to make sure animals and people alike are well.
Lega is a local dairy and bakery in Rauland, Telemark. We make award-winning goat's and cow's milk cheeses, traditional products such as flatbread and kling (a traditional…
Dyster Gård tilbyr Kjøtt.
Dyster Gård holder til i Dysterveien 3, Ås.
Ja — Dyster Gård kan kontaktes/bestilles via https://dystergaard.no.