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Losæter (Urbant Landbruk) in Oslo produces Vegetables, Baked goods, Herbs — find contact details below.
Losæter is a cultural institution without walls in Bjørvika, Oslo — a modern urban sæter (summer mountain farm) with edible plants. Established in 2011 as an art project by Futurefarmers, it has grown to take in fields of ancient grains, living topsoil, vegetable beds, composting and a public bakehouse. Activities are run by Bybonden, Bakelauget, Sansehagen and Herligheten Parsellkollektiv.
Oslo municipality's centre of expertise for urban agriculture in Bjørvika. Grain field, bakehouse (Flatbread Society), allotment gardens. Free to visit.
This information is based on publicly available sources and may be out of date. Contact the seller directly for up-to-date information.
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The cheeses from Himmelspannet are hand-made, locally produced cheeses from Hemsedal, based on cow's and goat's milk. The animals graze in idyllic mountain areas and the cheese…
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