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Mjøderiet in Bergen produces Fruit, Honey, Herbs — find contact details below.
Behind Mjøderiet are five enthusiasts from Bergen with a passion for mead – an ancient cultural drink that has only in recent years begun to find its way back to Nordic palates.
This information is based on publicly available sources and may be out of date. Contact the seller directly for up-to-date information.
Experience Fish Me at Fisketorget in Bergen or at Rådhusbrygge in Oslo. Seafood, sushi, takeaway and catering with quality and local ingredients.
Discover Colonialen Fetevaren in Bergen: a delicatessen with hand-picked cheese, cured meats, wine, oils and gourmet products. Perfect for food lovers and for gifts!
A Bergen-based artisan bakery with 129 years of history. Several branches in Bergen, including at Bryggen and Bergen Storsenter.
Siderbar Bergen is a bar in the heart of Bergen with a focus on Norwegian ciders. The bar pays particular attention to Hardanger ciders and showcases exceptional flavours from…
Goat farming at 70° north on Ringvassøya in Karlsøy. A fifth-generation family farm dating from 1921, with goat's milk production and seasonal sales of meat.
Gudbrandsdalsmat SA — a partnership of 25 food producers in Gudbrandsdalen. Local specialities.
breievnegard.
Raspberry farm between Drøbak and Ås. Sold straight from the field in season.
In Vesterålen you'll find the northern winery Norheim Gård, which produces high-end fruit wine out of northern Norwegian produce. Check out how the mixture of northern lights and…