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Approved by Debio for processing, import and trade — checked 03.11.2026
Astafjord Slakteri in Gratangen produces Meat, Eggs, Fish — find contact details below.
Abattoir in Gratangen, Troms, with origins in the public slaughterhouse in Trondheim (1919). New plant at Brattberg in 2008. Owned by Kleiva Fiskefarm, Gratanglaks and Norwell — employing around 140 people in total. New packing line in 2020. Offers slaughtering, cutting, packing, processing and storage.
Abattoir in Gratangen, between Harstad and Narvik. Slaughtering, sausage making and meat processing. Local meat from Northern Norway. Kystkulturveien 1747, Gratangen.
This information is based on publicly available sources and may be out of date. Contact the seller directly for up-to-date information.
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Astafjord Slakteri tilbyr Kjøtt, Egg, Fisk.
Astafjord Slakteri holder til i Kystkulturveien 1747, Gratangen.
Ja — Astafjord Slakteri kan kontaktes/bestilles via https://astafjordslakteri.no.