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Hardanger Bryggeri — Øystese in Øystese produces Dairy, Beverages, Fish — find contact details below.
A genuine, honest, local Hardanger beer with no fuss — started in 2020 by Stig Lundblad-Sandbakk and local people from Hardanger. Malt-driven, balanced beer styles with no artificial additives.
Craft brewery by Øysteseelvi in Hardanger. It produces local beer and cider using Hardanger fruit.
This information is based on publicly available sources and may be out of date. Contact the seller directly for up-to-date information.
Hardanger Bygdeysteri is a newly established creamery in Øystese, owned and run by local farmers. The milk is produced on farms nestled beneath steep mountains and on farmsteads…
Farm shop in Øystese selling fruit and vegetables.
A 180-year-old smallholding by Hardangerfjorden in Øystese. The Storaas family has run the farm for five generations, keeping old livestock breeds (sheep and ducks).
Nøring – Hugleik frå Hardanger "use strict";var avia_is_mobile=!
Gardsmatbutikken i Øystese — a farm shop with local produce in Øystese.
Ostebutikken Deli & Bistro in Oslo - a cheese producer and cheese shop.
Nordfjord Kjøtt AS was founded in 1961 and processes high-quality meat products from Norwegian livestock in Stryn.
Goat farming at 70° north on Ringvassøya in Karlsøy. A fifth-generation family farm dating from 1921, with goat's milk production and seasonal sales of meat.
Ringstad AS. Good food creates well-being and food experiences.
Organic goat cheese dairy at the foot of Rondane. Makes cheese from the milk of Brænd Gaard's free-range goats.