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Tingvollost Gårdsysteri in Tingvoll offers Dairy — find contact details and order directly below.
A family-run farm dairy in Tingvoll, Møre og Romsdal. It makes four cheeses from the milk of its own cows, including Kraftkar — named the world's best cheese in 2016. Everything is handmade: 25,000 kg of cheese a year. The farm shop sells the dairy's own cheeses, other locally produced food and crafts, coffee and ice cream. If you would like tastings, a cheese platter or a guided tour, these can be booked in advance by phone or e-mail. Tingvollost in Møre og Romsdal makes cheese from cow's milk from its own farm, using pasteurised milk and traditional methods. Farm shop and café.
A family-run farmhouse dairy in Tingvoll, Møre og Romsdal. It makes four cheeses from the milk of its own cows, including Kraftkar — named the world's best cheese in 2016. Everything is made by hand, 25,000 kg of cheese a year. The farm shop sells the dairy's own cheeses, other locally produced food and crafts, coffee and ice cream.
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