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Barbro Stordalen — Tinn, Rjukan in Rjukan produces Meat, Dairy, Vegetables — find contact details below.
Stordalen Gardsbruk in Austbygd runs dairy production with Norwegian dairy goats and processes the goat's milk into dairy products, with brunost (brown whey cheese) as its speciality. The farm also sells meat from cattle, goats and kids, and keeps Telemark cattle as suckler cows. In summer the goats go up to the mountain summer pasture, where the farm has its own cheese dairy and a small summer outlet selling fresh cheese — from around the middle of June until the end of September.
This information is based on publicly available sources and may be out of date. Contact the seller directly for up-to-date information.
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