Take ownership of Rørosmeieriet and manage your own profile.
Rørosmeieriet in Røros produces Dairy — find contact details below.
We offer high-quality organic food made through industrialised artisan production, rooted in the rich food traditions and fine raw ingredients of the Røros region.
This information is based on publicly available sources and may be out of date. Contact the seller directly for up-to-date information.
A family farm 8 km south-west of the centre of Røros, with egg and milk production. It processes its own raw materials into cheese (RørosOst), ice cream (RørosIs), mayonnaise,…
We have created a food adventure because there are many of us standing together. We create value from the resources we have: good food with the flavour of mountain, plateau,…
We are a South Sámi family who make our living as reindeer herders in the Røros area. We offer reindeer activities and food products from our own farm shop.
We have created a food adventure because there are many of us standing together. We create value from the resources we have: good food with the flavour of mountain, plateau,…
We work with dedication and enthusiasm to put the very best taste experiences in your hand.
An organic farm shop and grocery at Fevang Gård in Sandefjord. More than 90% of the food is organic (Debio gold certification).
A bakery in Hemsedal producing lefsekling (a traditional soft flatbread), flatbread and various types of lefse (soft flatbread). Traditional baking from Hallingdal.
Organic goat cheese dairy at the foot of Rondane. Makes cheese from the milk of Brænd Gaard's free-range goats.
På ei lita øy ute i havet på Trøndelagskysten har kuene fått et viktig oppdrag: Å lage melk til de beste ostene i området.
Fossmoen Frukt og Cider – We bottle nature. Welcome to Fossmoen Frukt og Cider!