Local food in Vestland

Sognefjord Kaffibrenneri brings in small lots of traceable coffee, sourced because it is grown by farmers who take just as much pride in the finished product as we do.

Organic bakery in Bergen since 1995. Several outlets in Bergen city centre. Organic breads, buns, sandwiches and baked goods. A focus on natural ingredients and sourdough bread.

Kinsarvik Fruktutsalg Bergen Sentrum – flagshipbutikk i lokalet fra 1928 med frukt og grønt, vandrekost og kaffi-slabberas.

Farm shop at Stend videregående skole in Fana, Bergen. Organic eggs, flowers, vegetables and meat from local producers in western Norway.

A Bergen-based artisan bakery with 129 years of history. Several branches in Bergen, including at Bryggen and Bergen Storsenter. Bread, buns, cakes and baked goods of traditional quality.

Organic community-supported agriculture (vegetables) at Oppetveiten gård in Arna, Bergen. The farm also has a sheep/lamb community-supported scheme, alpaca walks and farm visits.

MERK: Bondens grøntmarked er en selvstendig aktør og er IKKE tilknyttet Bondens marked (Stiftelsen Bondens marked Norge). Egne kontaktpersoner.

Hjemmebakeri på Ask, Askøy. Vedovnsbakt brød med gamle kornsorter som emmer, ølandshvete, spelt og rug. Bestilling via SMS. Åpent ons-fre og siste helg i måneden.

Discover authentic French baked goods in Bergen. Visit our four locations and enjoy fresh croissants, baguettes and sweet treats – made with a genuine love of traditional recipes.

Family-run fruit farm at Lekve in Ulvik, Hardanger. Produces apple juice, cider and fruit drinks from local apples. Part of the Norwegian Cider Route.

Fjellskål Fisk | Skalldyr | Røykefisk | Fetevarer | Caviar | Restaurant | Takeaway | Nettbutikk | Bar www.fjellskaal.no

Bergen Røkeri keeps the old smoking methods alive. We salt and smoke the traditional way, just as they did at Fosse røkeri.

Experience Fish Me at Fisketorget in Bergen or at Rådhusbrygge in Oslo. Seafood, sushi, takeaway and catering with quality and local ingredients.

Lærdal Grønt in Lærdal is a local vegetable producer offering quality products to consumers.

Artisan bakery and kitchen garden in Bjørnafjorden. Sourdough bread, buns, scones, focaccia and croissants baked with Norwegian heritage grains. Open Fri-Sat. Organic, locally sourced baking from Vestlandet.

Stølen Leim lies 400 metres above the beautiful Aurlandsfjorden. Mountain summer farming has been carried on here for many generations. In 2010 we built the Skjerdal mountain-farm dairy and café to bring the traditional mountain farming into a modern age. At the mountain farm you will meet our dairymaids and our goats, and perhaps sheep and horses too.

Beekeeper Vegard Helland, fourth generation since 1941. Beehives throughout Vestland county. Gold in the Norwegian Championship for dark honey in 2022 and 2023. Courses and talks about bees.

Farm in Masfjorden offering farm food, activities and accommodation. Locally produced meat and game in genuine farm surroundings. Part of the Smak av Nordhordland network. Frøyset, 5986 Hosteland.

A farm, farm shop and restaurant on Tysnes, south of Bergen. Cheese made on the farm. Local ingredients.

Det er mange birøktere i Norge. De fleste er hobbybirøktere, men noen har honningproduksjon som viktigste næring. Her presenterer vi noen.

Craft brewer in Voss with deep roots in the local beer culture. Produces both traditional and modern beers. Brewery shop with tasting samples.

Slettevollen Gardsysteri in Brekke makes handmade cheese and cultured milk products from fresh milk from its own farm by Sognefjorden. Come and enjoy local food, cheese tastings and cheese courses.

An independent grocery shop with a café at Nesttun in Bergen.

Cheese from Tysnes. A goat farm with its own creamery and farm shop. A place to pick up and enjoy dairy products.

Bønes Gårdsmat driver med kjøttforedling og produserer blant annet pølser, pålegg, spekemat og pinnekjøtt av så lokale råvarer som mulig av høy kvalitet og kun norsk kjøtt. Bønes gårdsmat har fått flere utmerkelser for produktene sine.

Around fifteen million buzzing bees in busy activity far out at the sea gap on Bømlo, we carefully collect the honey you buy under the SnillBie brand. All SnillBie products are certified organic, approved by Debio. Honey campaign Right now I have a HONEY PROMOTION on select products from SnillBie

An association of cider producers in Hardanger. 28 producers gathered under a single umbrella. An information and booking portal for cider experiences, farm visits and tastings along Hardangerfjorden.

Olsnes Gård on Askøy in Vestland is run today by the 5th generation. The farm has a farm shop and also offers cabin rental, function rooms, a sauna and experiences on site. It lies within reach of swimming and fishing, a short drive and ferry ride from Bergen.

Planlegger du tur til Bergen? Klikk her for fullstendig oversikt over attraksjoner, aktiviteter, hva skjer, overnatting, shopping og restauranter.

A father and son produce «Sider frå Hardanger» (cider from Hardanger) at Grimo in Ullensvang. Farm shop by the sea, open Mon-Sat 9-18. Meticulous, traditional cider making from local apples.

Locally sourced meat from villsau (Old Norwegian heritage sheep) and lamb on Sotra, west of Bergen. Cured meats, pinnekjøtt (salted lamb ribs), cuts of meat and burgers. Online shop and local outlets.

A fruit producer in Nordhordland, part of the Smak av Nordhordland UNESCO biosphere network. Local fruit from Norway's west coast.

Sognasmak is an information and experience centre for local food and drink, with its own shop at Håbakken in Lærdal. Our aim is to spread information and knowledge about the region's food culture, ingredients and products.

Behind Mjøderiet are five enthusiasts from Bergen with a passion for mead – an ancient cultural drink that has only in recent years begun to find its way back to Nordic palates.

A local sausage maker in Bergen. Handmade sausages and meat products.

Cidery and restaurant in Balestrand, set in the middle of an organic orchard with over 100 fruit varieties. Produces cider by the traditional method. Farm shop, cider tasting and Norway's only cider restaurant.

Norway's only fully organic upper secondary school. We offer Vg2 (upper secondary programme level) in agriculture and horticulture and Vg3 (upper secondary programme level) in agriculture, with practical training in organic farming, horticulture and sustainability.

Møllendal Fetevare — delicatessen, café and pizza in Bergen. Norwegian and Italian specialities.

Nettbasert markedsplass for lokalmat fra Vestland. Kobler lokale produsenter med forbrukere og restauranter. Bestilling og levering av kortreist mat fra hele regionen.

Smak av Sogn Landhandel is located in the middle of old Lærdalsøyri, in a building from 1849, and offers local food and drink as well as food specialities from Sogn.

A farm food shop in Øystese, Hardanger. A wide selection of locally produced food: meat, fruit, berries, honey and traditional baked goods from Hardanger.

Spesialgrossist på Kokstad utenfor Bergen. Fokus på lokalmat og spesialiteter fra Vestland, samt matskatter fra resten av landet.

A family business in Førde producing traditional Western Norwegian food — raspeball (potato dumplings), kjøttkaker (pan-fried meat patties) and other home-made dishes. Since 1993. Sells to shops across Vestland through Coop Hordaland.

Osterøy Ysteri & Småfeprodukt er eit familiegardsbruk med ysteri og produksjonslokale. Me har norsk mjølkegeit og sau av rasen gammal norsk spælsau og ynskjer å drive berekraftig og å best mogleg nytte dei ressursane garden kan gje heime og ved stølen i fjellet. Me lagar handverksmat av egne

The farm shop has a vision of being a greenhouse for both plants and people. We want to promote organic food production and local small-scale production.

Vindfløy apiary — urban beekeeping in Bergen, Norway. Local honey, produced just around the corner.

White cheese and brown cheese made from fresh goat's milk from Jotunheimen

Fishmonger and delicatessen by Bryggen in Bergen. Fresh fish and shellfish straight from the coast.

H. Brakstad Eftf. AS is located in Godvik in Bergen. Here we have our own butcher's shop where we sell cold cuts, sausages, meat, cured meats and more.

Bestill lokale smaker fra Vestland. Nettbasert plattform som kobler forbrukere med lokale matprodusenter i Vestland.

Lov i Listed laver håndlavet keramik i Listed på Bornholm. Vores to serier med keramik hedder Hverdag og Kadeau.

Kroken Fjordgard is a local food producer in Luster that sells farm food directly to consumers.

Ellevilt AS - a local supplier specialising in fine ingredients and good food in the heart of Sogndal. Order take-away or find exciting ingredients for your next dinner with us.

Bergen's first DEBIO-certified organic market garden, at Grimseid

Market trader at Fisketorget in Bergen. Cured sausages, meat products and traditional food. Run by Bjørn Kvamme. Local ingredients and traditional recipes. Sells directly from the market.

Cider producer on the west side of Sørfjorden in Ullensvang, Hardanger. Makes Edel apple juice and Edel Sider (Edel cider) from its own apples. Farm shop open all year round. A family farm with deep roots.

You'll find crisp, moist, soft and airy breads in all our outlets. Every cake that comes out of the patisserie is made by hand by our skilled, professionally trained pastry chefs.

A house for food knowledge, food culture and food security, for Bergen, Vestland and Norway. Bybonden works to get more people to grow a little of their own food. For matauk (growing and gathering food for your own household), a richer social life - and for learning.

Tveitakjerring is the little dairy at Tveit on the eastern side of Tysnes. The farm keeps both sheep and goats, which help to keep the landscape open. The first goats came to the farm in 2012, and their milk is made into goat's cheese.

Reindyrka organic food in Bergen. Bergen's only organic grocery shop. Environmentally friendly skincare products and organic clothing

Lundemannsverk selger økologiske grønsaker, egg og frukt i gardsbutikken som er open i sesongen. Vi har også kurs i dyrking av grønsaker og omvisning. Garden kjenner du frå tv-serien "Draumen om eit småbruk" på NRK

Award-winning cider and apple juice producer in Hardanger, with a cider tour

Siderbar Bergen is a bar in the heart of Bergen with a focus on Norwegian ciders. The bar pays particular attention to Hardanger ciders and showcases exceptional flavours from producers all over Norway.

Økolandsby-prosjekt på Bruvik, Osterøy. Driver andelslandbruk med grønnsaksproduksjon. Åpent for andelsmedlemmer fra Bergen-området. Besøksadresse ved Olsneskrysset, Bruvik.

Honey producer at Store Milde in Bergen, offering heather honey and lime blossom honey

Delicatessen and sausage maker in Bergen with more than 30 types of sausage from its own workshop. Cured meats, meat products and catering. Solheimsgaten 25, Bergen.

Høyt oppe i lia, omgitt av praktfull natur, ligger Øvstebø Gård - en liten familiebedrift i Etne kommune, sør i Vestland fylke. Helt siden familien vår som er 4 generasjon i rekken...

Specialist wholesaler of local food in Vestland. More than 250 producers. Sales to shops and restaurants.

Local producer of salads, dressings and delicatessen products at Kolltveit on Sotra. Supplies grocery stores in Vestland. Traditional recipes made with local ingredients.

Organic produce supplier. Seasonal vegetables, cut flowers and plants. www.gulengartneri.no

Real ingredients, real flavour. At Miriams you get food from people who care – from fresh seafood to good vegetables and handmade goods from local producers.

A REKO ring (local food pick-up network) for the Åsane area in the north of Bergen. Local food direct from the producer.

NOTE: Bondens grøntmarked is an independent operator and is NOT affiliated with Bondens marked, the farmers' market (Stiftelsen Bondens marked Norge). It has its own contact persons.

Organic apple farm in Børve, Hardanger. Produces apple juice, cider and honey. Farm shop. A historic farm where Edvard Grieg spent his summers.

Farm shop in Etne selling quality meat from animals that graze on grass and are fed Norwegian feed grain. The animals are outdoors from April to October. Farming in harmony with nature, with a focus on sustainability and locally sourced ingredients.

A guide to food culture and food experiences in Bergen.

A REKO ring in central Bergen. Pre-order local food through the Facebook group. Collection in the city centre every other week. Direct sales from producer to consumer with no middlemen.

Soltun Besøksgard – en gard for folk og framtid Forside Open gard Gardsbutikken Våre tilbod Leige av garden Kurs / Arrangementer Sosiale Tenester Arbeidsførebuande trening Dyra på Soltun Andelslandbruk Om oss Kontakt Adresse Garnestangen 60, 5264 Garnes Telefon 468 27 307 E-post

Li Gardstun — a local farm with food production in Aurland.

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Villfanget fisk og skalldyr av topp kvalitet, servert av våre dyktige og serviceinnstilte medarbeidere som brenner for faget

REKO ring (local food pick-up network) for direct sales of local food in Bergen.

A neighbourhood bakery in Skuteviken, Bergen, focused on clean, local ingredients. Sourdough bread, sweet bakes and coffee. Open Wed-Fri 07:30-16, Sat 11-16.

An organic producer of cider, juice and fruit wine in Balestrand, Sogn. More than 40 products made from local apples and berries. Norway's first cider restaurant, Ciderhuset, with tastings and guided tours. Established 1996.

Vi er snart tilbake med nye nettsider! Vikja AS Seljedalsvegen 17 6893 Vik i Sogn Epost: &lt;a href="mailto:post@vikja.no"&gt;post@vikja.no&lt;/a&gt; Telefon: 47657465

Historic fruit farm in Ulvik - apple juice, cider and spirits from Hardangerfjorden since the 1850s.

Family farm in the fruit-growing village of Ulvik with more than 20 apple varieties. Produces apple juice, sparkling apple juice, apple cider vinegar and cider. Farm shop open on weekdays.

Bakeri, Konditori, Lunsjmat. Vår filosofi er at alt skal smake godt. Åpent: (man -fre: 07-17). (lør: 09-16). (søndag: 09-15). Liamyrane 6&lt;br /&gt;5132 Nyborg, Åsane.

Try our fish cakes, fish soups, fish pudding or fish wraps. Our cakes contain up to 80% fish, and we make our fish products from the same recipe we used in 1929. Welcome to a one-of-a-kind fish shop with a great atmosphere.

A REKO ring (local food pick-up network) for direct sales of local food in Fana, Bergen

Oversikt over lokalmat i Bergen. Formidler informasjon om lokale matprodusenter, gårdsbutikker og matmarkeder i Bergen-regionen.

Eidfjord's first cider producer, established in 2022. Makes apple cider and apple juice from apples grown on its own farm at Tråagarden. Farm shop on Tråavegen with seasonal produce and the chance to try a cider tasting.

På kartet kan du finne de ulike REKO-ringene i Norge. Trykk på “dråpen” for å velge en ring i ditt område. Du vil da få opp navn på reko-ringen og en link til REKO-ring gruppa på Facebook. Trykk så på linken for å komme til din REKO-ring!

Vi er snart tilbake med nye nettsider! Vikja AS Seljedalsvegen 17 6893 Vik i Sogn Epost: &lt;a href="mailto:post@vikja.no"&gt;post@vikja.no&lt;/a&gt; Telefon: 47657465

A small wood-fired stone-oven bakery by Lustrafjorden in Sogn. All bread and buns are made by hand with sourdough and spring water. Farm shop with local products. There is also an outlet in central Sogndal.

Bergens lokalmat levert hjem. Fiskeren, bakeren og bondens marked på nett. Kvalitetsmat fra Bergen og omeng. Rene råvarer. Dyrevelferd. Unikt utvalg. Fantastiske smaker.

Small-scale egg producer in Bontveitsdalen, Bergen. 7500 brown and white free-range hens. Fresh local eggs delivered to shops in the Bergen area.

REKO ring Sunnhordland is a local food ring (a local food pick-up network) where producers sell directly to consumers via Facebook.

REKO-ringen Førde is a local food ring where producers sell directly to consumers via Facebook.

Award-winning farm dairy in Fana, Bergen. Fanaost won the title of world's best cheese in 2018. Produces around 2000 litres of cheese and 200 litres of yoghurt a week from local ingredients. Sells through Bondens marked (farmers' market) and a farm shop.

Skakke Røykeri i Etne har foredlet laks, ørret, vilt og kjøttprodukter etter gamle norske tradisjoner siden 2009. Skakkelaks og Skakkeaure håndmasseres med konjakk og røykes på fersk einer — begge er tildelt Spesialitet-merket fra stiftelsen Matmerk, og Skakkeauren var finalist i Det norske måltid 2018 og NM 2019. Viltproduktene lages av hjort og elg fra egen jakt og jegerlag de er medlem av. Navnet stammer fra Erling Skakke, som regjerte fra Stødle i Etne.

Fjåk Chocolate is the first bean to bar chocolate maker in Norway. At Fjåk we make craft chocolate with love in our factory located in the Hardanger fjord.

Fishmonger with restaurant service at Bergens Fisketorg

REKO ring (local food pick-up network) for direct sales of local food in Fyllingsdalen, Bergen

REKO-ringen Voss is a local food ring where producers sell directly to consumers via Facebook.

Discover Colonialen Fetevaren in Bergen: a delicatessen with hand-picked cheese, cured meats, wine, oils and gourmet products. Perfect for food lovers and for gifts!

Here you can buy farm food and drinks from Evanger and Voss. We have an interiors and gift department and our own bakery, in addition to groceries. Every Friday and Saturday we bake sourdough bread and bread rolls. Don't forget to pick up a cinnamon bun! It's a good idea to order in advance to make sure you get hold of the treats.

A historic mountain farm from the 1500s in Flåmsdalen, with its own restaurant, accommodation and farm brewery. Serves traditional food made from local ingredients.

Haust Sideri — premium cider from Hardanger. Digranes gard (farm) lies by the Sørfjorden in Hardanger. Fruit has been grown here for generations.

Norwegian seaweed producer in Øygarden, west of Bergen. Wild-harvested seaweed and kelp from the coast of Vestlandet. Seasonings, flavourings and dietary supplements based on sea plants.

Åge Sørensen Torghandel AS is an established supplier at Fisketorget in Bergen, specialising in the retail sale of food, drink and tobacco from a market stall. The business has been running since 2012 with stable operations and turnover.

Nordfjord Kjøtt AS was founded in 1961 and processes high-quality meat products from Norwegian livestock in Stryn.

Norway's only smalahove (smoked sheep's head) producer, at Voss — 70 000 portions a year

Jaastad Sideri ligg på vestsida av Sørfjorden, i hjartet av Hardanger. Her strekk fruktgarden Grønsnes seg heilt frå fjorden og høgt opp i bakkane. Gardsutsalet ligg i Grønsnes, i Gamlevegen 46.

REKO-ringen Florø is a local food ring where producers sell directly to consumers via Facebook.

We supply hand-made local food in Western Norway. Let yourself be inspired by our products, our expertise and our people.

Tradisjonsgård i Ulvik siden 1888. Gårdsbutikk med foredlet frukt: syltetøy, juice og sider. Tradisjonelt foredlet lammekjøtt som fenalår og spekemat. Sommerkafé juni-august. Del av Frukt- og siderruta i Ulvik.

Craft brewery in Ulvik, Hardanger. Brews beer with local ingredients and Hardanger water. Genuinely handmade.

Craft brewery in Flåm, Aurland. Brews a wide variety of true-to-style beers in Viking-inspired surroundings by the Sognefjord.

REKO-ringen Samnanger is a local food ring where producers sell directly to consumers via Facebook.

REKO-ringen Sogndal is a local food ring where producers sell directly to consumers via Facebook.

Raspberries and raspberry products from Lærdal in Sognefjorden

Smak av Nordhordland — local food producer in Alver.

Oppdaget via Brreg NACE-søk

Oppdaget via Brreg NACE-søk

Gårdsbutikk i Kvam, Hardanger. Selger egg og honning fra eigen gard, samt produkter frå Dropsfabrikken og Askim Frukt og Bærpresseri.

Artisan bakery in a central spot on the quayside in Flåm. Open all year round. Fresh baked goods, bread, cinnamon buns and local food in the middle of the World Heritage fjord landscape.

Western Norway's future food hall in Bergen — food, culture and art

Farm on Stolmen in Austevoll with roots going back to 1912. Cosy farm shop with locally sourced and local products: heather honey, knitwear, soaps and baked goods. Accommodation and experiences.

Three fruit farms in Ulvik, Hardanger: Lekve, Syste and Hakastad. Guided tours along the cider route with tastings of cider, apple juice and fruit.

Historic fruit and berry farm next to Urneskirken (UNESCO) in Luster, with roots going back to the 1300s. Produces raspberries, apples, blueberries and elderberries — juice, cordial and jam. The farm café is open in season.

Debio-sertifisert villsauprodusent på Færøya utanfor Florø. Sauene beiter ute heile året på fleire øyar i Florabassenget, med tilgang til lyng, urter, tang og salt frå berga, som gir kjøtet særpreget smak.

Økologisk eggprodusent i Hyen, Gloppen kommune. Driver økologisk fjørfehald med 7500 høner i volierepakke med tilgang til uteareal og naturleg dagslys. Selger økologiske egg i ulike storleikar.